Go Africa® Rice – 5% jasmine 25kgs Bags (Sold per MT)
Sold per MT
Call or email for packaging options and detailed pricing
email: Quotes@goafricatrading.com
Jasmine rice is originally from Thailand and is commonly used in Southeast Asian cooking. This is a long grain variety of rice that has a subtle floral aroma and a soft, sticky texture when cooked. The grains are also shorter and thicker than basmati rice.
Due to its fiber content, brown jasmine rice tends to be lower in calories and carbs than white rice. It also offers calcium, iron, and potassium. Furthermore, red, purple, and black varieties of whole-grain jasmine rice contain varying amounts of beneficial phytonutrients.
Custom packaging and labeling options available
Product sold per MT
Go Africa® Rice – 5% jasmine 50kgs Bags (Sold per MT)
Sold per MT
Call or email for packaging options and detailed pricing
email: Quotes@goafricatrading.com
Jasmine rice is originally from Thailand and is commonly used in Southeast Asian cooking. This is a long grain variety of rice that has a subtle floral aroma and a soft, sticky texture when cooked. The grains are also shorter and thicker than basmati rice.
Due to its fiber content, brown jasmine rice tends to be lower in calories and carbs than white rice. It also offers calcium, iron, and potassium. Furthermore, red, purple, and black varieties of whole-grain jasmine rice contain varying amounts of beneficial phytonutrients.
Custom packaging and labeling options available
Product sold per MT