
- USD: $420.00
- EUR: € 355.40
- GHS: ₵5,145.00
- NGN: ₦624,056.99
- TZS: TSh1,024,380.00
- GBP: £310.58
- AED: د.إ1,542.58
- XOF: CFA232,910.99
- XAF: CFA232,910.99
- UGX: UGX1,467,732.04

- USD: $105.00
- EUR: € 88.85
- GHS: ₵1,286.25
- NGN: ₦156,014.25
- TZS: TSh256,095.00
- GBP: £77.65
- AED: د.إ385.64
- XOF: CFA58,227.75
- XAF: CFA58,227.75
- UGX: UGX366,933.01
Natural Cocoa Butter 25kg (Sold Per MT)
KES13,570.20
- USD: $105.00
- EUR: € 88.85
- GHS: ₵1,286.25
- NGN: ₦156,014.25
- TZS: TSh256,095.00
- GBP: £77.65
- AED: د.إ385.64
- XOF: CFA58,227.75
- XAF: CFA58,227.75
- UGX: UGX366,933.01
Cocoa butter, also called theobroma oil, is a pale-yellow, edible fat extracted from the cocoa bean. It is used to make chocolate, as well as some ointments, toiletries, and pharmaceuticals. Cocoa butter has a cocoa flavor and aroma. Its melting point is just below human body temperature.
Cocoa butter, also called theobroma oil, is a pale-yellow, edible fat extracted from the cocoa bean. It is used to make chocolate, as well as some ointments, toiletries, and pharmaceuticals. Cocoa butter has a cocoa flavor and aroma. Its melting point is just below human body temperature.
Related
Product Origin: |
West Africa (Cote D'ivoire, Ghana, Nigeria) |
---|---|
Organoleptic Properties: |
Color (Lovibond, 1” Cell) : 2.0-3.0 Red + 30-40 Yellow |
Physical and Chemical Properties |
Peroxide value: : 2.0 meg(kg). (max) |
Microbiology Properties: |
Total plate count (cfu/g) : 1.000 (max) |
Allergens: |
The products do not contain known allergens |
Safety: |
The product is harmless, safe and fit for human consumption |
Shelf life: |
24 months in original packaging when stored properly under recommended storage conditions. |
Packaging: |
25kg Boxes 4-ply corrugated cartons lined with high- |
UPC-12 (USA) | 850537008587 |
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